Ps, this was the one I got on special.
So, as a change of pace (of sorts) this isn't a Melon Pan. What the hell? Nice change, I don't think my liver minds at all.
So there we have a standard Japanese bun, slightly glossy and very smooth. Presentation is everything over here.
Not much to say, it smells sweet as it probably has a very light sugar glaze over it.
Inside again it has it's reservoir of flavour section with some udon noodles and curry sauce.
After you have a bite of two, you get to the middles and there is more filling in there than my previous curry pan adventure. Oddly though the star of this bread, the Udon adds a strange texture to the inside.
Again, this was an Ok bread. Good thing it was cheap.
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